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Harvest on Hudson
1 River Street • Hastings, NY 10706
914.478.2800

Sunday Brunch at Harvest on Hudson 2014

Sunday Brunch

Sundays 11:15am - 2:15pm

For the Table

For Two or a Few

Bacon, Egg & Cheese Pizza  18
sunny eggs, smoked bacon, tomato, mozzarella

Smoked Salmon Pizza  22
red onion, tomato concasse, crème fraîche, chive

Nutella Pizza  19
hazelnut-chocolate cream, strawberry, powdered sugar

Warm Bomboloncini  6
butterscotch & wild berry sauce

Granola & Greek Yogurt Parfait  7 / 14
fresh berries, granola, clover honey

Prosciutto di Parma & Melon  18
aged balsamic, sea salt, basil

Artichoke alla Giudia  18
arugula purée, grana padano, cured olive

Crispy Calamari  15
harvest marinara, lemon

Antipasto Trio  34
chef’s selection of meat, cheese and vegetables

Salads

Country  13
arugula, pear, gorgonzola, pomegranate, lemon vinaigrette

Caesar  12
whole leaf romaine, grana padano, garlic crostini, anchovy

Harvest Seafood  18
shrimp, calamari, octopus, scungilli, vinegar pepper, red onion, baby field greens

Tuscan Chicken  17
romaine, apple, walnut, raisin, honey mustard vinaigrette

Farro & Arugula  15
feta cheese, strawberry, pistachio honey-balsamic vinaigrette

Crudo

Harvest Seafood Towers
Large  98 / Small  55
10/5 Shrimp, 10/5 Oysters, 10/5 Clams, 8/4 Crab legs

Half Dozen on the Half Shell
Oysters 19  Clams 12
red pepper-lime mignonette, cocktail sauce

Salmon Crudo  17
calabrian chili, olive oil, coarse sea salt

Ahi Tuna Crudo  16
pistachio, balsamic glaze

Brunch Favorites

Whole Wheat Mascarpone Waffle  16
fresh berries, whipped cream, nutella

Semolina & Ricotta Pancakes  15
maple syrup & sweet butter

Frittata of the Day  15
chef’s daily selection

Porchetta Hash & Eggs Your Way  19
yukon potato, onion, salsa picante

Eggs Florentine  16
fazio farm’s eggs, cotta ham, english muffin, spinach, hollandaise

Eggs in Purgatory  14
farm fresh eggs, marinara, tuscan toast, creamy heirloom polenta

Steak & Eggs  25
NY minute steak, eggs your way, home fries, paesano toast, nonno’s steak sauce

Sandwiches

Served with fries (french or sweet)

Tuna Panini  18
seeded club roll, caper, artichoke, mayonnaise

Grilled Cheese & Tomato Soup  15
fontina, with or without prosciutto cotto

Harvest Hero  17
prosciutto, mozzarella, roasted pepper, arugula, oil & vinegar

Veggie Wedge  15
grilled eggplant, zucchini, pepper, cannellini bean hummus

Brunch Burger  16
brioche bun, lettuce, tomato, pickle

Peppers & Egg Wedge  14
sweet bell pepper, onion, fresh farm egg

Piati

Spaghetti  18
maryland crab, tomato, caper, olive, basil red chili flake, toasted bread crumb

Cavatelli  19
veal ragout, lemon ricotta, fennel pollen

Eggplant Parmesan  18
tomato, fresh mozzarella, basil, tomato confit

Rigatoni & Sunday Sauce  25
sunday sauce, sausage, meatball, short rib, fresh ricotta cheese

Flounder Milanese  26
three bean salad, passion fruit vinaigrette

Contorni

Fennel Sausage
Smoked Bacon
Fried Mortadella
Heirloom Polenta
Two Eggs
Home Fries
Petite Salad
Short Stack Pancakes

Juice & Coffee

Cleanse  9
Cucumber, kale, apple

Revitalizer  9
Ginger, carrot, apple

Juices  3.75
Orange, Cranberry, Pineapple, Grapefruit

Coffee  3.75
Regular/Decaf

Latte/Cappuccino  5
Regular/Decaf, hot or iced

Tea  3.75
Black or herbal

Cocktails

Liter 36 / Glass 10

Spritz
Aperol, prosecco, club soda

Mimosa
Sparkling wine, triple sec, orange juice

Bellini
Prosecco, peach nectar

Lady Leslie Vodka
Grapefruit, citrus essence, sparkling wine

Screwdriver
Vodka, orange juice (add Galliano for a Harvest Wallbanger)

Manmosa
Blue Moon, triple sec, orange juice (add vodka for $3)

Espresso Martini
Vanilla vodka, coconut rum, frangelico, baileys, espresso

Milkshakes & Floats

6

Chocolate
Vanilla
Hazelnut
Pistachio
Root Beer Float
Manhattan Special
New York Egg Cream

Vanilla or Chocolate
Milkshakes & floats served with pistachio biscotti crumble, whipped cream, cherry

Sangria

Liter 36 / Glass 10

Red
Red wine, cherry brandy muddled fruit

Pink
Rosé, vodka, grapefruit muddled fruit

White
White wine, apple brandy, vodka apple & pear

South Beach
Sparkling wine, peach brandy muddled fruit

Raw Bar

Harvest Seafood Towers
Large 98 / Small 55
10/5 Shrimp, 10/5 Oysters, 10/5 Clams, 8/4 Crab legs

Half Dozen on the Half Shell
Oysters 19 Clams 12
Red pepper-lime mignonette, cocktail sauce

Alaskan King Crab Legs  21
Chilled dijonnaise or broiled scampi style

Shrimp Cocktail  15
Horseradish cocktail dijonnaise

Hamachi Crudo  19
Pink grapefruit, green chilies, coriander

Tuna Crudo  18
Shallots, chives, lemon-ginger dressing

Bloody Mary

Liter 40 / Glass 11

Hangover Helper
Our signature brunch bloody mary with rum or vodka

Bloody Mario
Grappa, pomodoro, garlic essence, basil, balsamic, prosciutto, soppressata

Tickle My Pickle
Pickle infused vodka, olive brine
Add Jameson Pickleback +5/person

Bloody Maria
Jalapeño infused tequila, pico de gallo

 

Executive Chef David Amorelli

 

 

 

 

 

 


Menus

Harvest on Hudson's menu is based on the traditional cuisine of Italy. Chef David Amorelli incorporates the freshest ingredients from the Hudson Valley with our very own vegetable and herb garden into contemporary and creative Italian dishes.

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