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Harvest on Hudson
1 River Street • Hastings, NY 10706

20th Anniversary Special Prix Fixe Lunch


Start With
Choice of
Soup of the Day / Petite Salad / Risotto of the Day

Choice of Any
Salad / Pizza / Pasta / Sandwich

Add Any Half Carafe 5/8
Zero proof / proof


Soup of the Day  8
Chef’s daily selection

Burrata  17
Blood orange, toasted hazelnuts  17

Artichoke  15
Arugula purée, roasted garlic, parmesa

Yellowtail  17
Calabrian chili, olive oil, coarse sea salt

Ahi Tuna Crudo  16
Pistachio, balsamic glaze

Garlic Shrimp  11
Chili oil, sherry, grilled country bread

Eggplant “Meatballs” Marinara  10
Pine nuts, harvest tomato sauce

Seafood Salad  17
chilled shrimp, calamari, scungilli, field greens, vinegar pepper, lemon vinaigrette


Caesar  12
Whole leaf romaine, grana padano, crostini, anchovy aioli

Country  13
Arugula, pear, gorgonzola, pomegranate, lemon vinaigrette

Rainbow  15
Quinoa, butternut squash, dried cranberry, red onion, pumpkin seed, kale, apple cider vinegar

Tuna & White Bean  18
Olive oil cured tuna, arugula, tomato, red onion, olive, basil, lemon, baby greens

Tuscan Chicken  16
Romaine, green apple, walnut, raisin, honey mustard vinaigrette

Italian Chef  17
Genoa salami, cotta ham, sopressata, mozzarella, tomato, romaine, onion, olive, red wine vinegar


with fries (French or Sweet)

Caprese Press  15
Fresh mozzarella, beefsteak tomato, basil, balsamic

Tuscan Tuna  17
Toasted sesame club, artichoke, capers, mayonnaise

Peppers & Eggs  14
Sweet bell pepper, onion, farm fresh egg

Veggie Wedge  15
Grilled eggplant, zucchini, pepper, cannellini bean hummus

Meatball Parmesan  15
Marinara, mozzarella, parmesan

Pulled Porchetta  17
Salsa verde, baby arugula

Burger  16
Lettuce, tomato, onion, dill pickle

Harvest Hero  17
Prosciutto, roasted pepper, arugula, mozzarella, oil & red vinegar


Tomato & Basil  16

Bianca  18
Ricotta, parmesan, mozzarella

Wild Mushroom  19
Ricotta, mozzarella, rosemary

Arugula  17
Tomato, red onion, balsamic, parmesan

Gorgonzola & Pear  19
Mozzarella, truffle honey

Meatball & Cherry Pepper  18
Tomato sauce, mozzarella

Broccoli Rabe & Sausage  19
Tomato sauce, mozzarella


Spaghetti  16
Hot italian pepper, toasted breadcrumb, oil, garlic

Chitarra Pomodoro  17
San marzano tomato, basil, garlic
(add meatballs or eggplant “meatballs” $3)

Tagliatelle  18
Pistachio pesto, lemon, mascarpone

Baked Chiochiolli  17
Ricotta, marinara, mozzarella

Fettuccini  19
Wild mushroom, rosemary, cream, pecorino

Linguini White Clam  20
Virgin oil, garlic, lemon, white wine, parsley

Rigatoni Amatriciana  18
Pancetta, tomato, red onion


Frittata of the Day  19
Chef’s daily selection

Flounder Milanese  25
Arugula, tomato, red onion, lemon vinaigrette

Seared Atlantic Salmon  27
Grapefruit, shaved fennel, pomegranate, mint

Chicken Parmesan  23
Marinara, mozzarella, pasta or fries

New York Strip  29
Cremini mushroom, caramelized onion, chianti natural


Petite Salad
Celery Root Slaw

Brussels Sprouts
(french, sweet or garlic)
Parmesan Garlic Bread


Valrhona Chocolate & Chestnut Cake  12
Peppermint gelato, white chocolate flakes

House Made Cookies & Cannoli  9
Cointreau impastata filling

Chocolate Chip Cookie Gelato Sundae  10
Salted caramel & vanilla gelato, chocolate chip cookies, oreo crunch whipped cream, chocolate sauce

Seasonal Fruit Plate  10
Basil syrup, mango sorbetto

NY Style Cheesecake  10
Strawberry compote, candied lemon tangelo curd

Traditional Tiramisu  10
Mascarpone mousse, lady fingers, espresso sauce



Executive Chef, David Amorelli


Menu items subject to change. If you have a food allergy please speak to the manager or your server.

For your convenience a gratuity of 18% will be added to parties of 8 or more.


Harvest on Hudson's menu is based on the traditional cuisine of Italy. Chef David Amorelli incorporates the freshest ingredients from the Hudson Valley with our very own vegetable and herb garden into contemporary and creative Italian dishes.

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